De onde vêm os dados
Os dados nutricionais do BareVue vêm de fontes públicas de referência.
Bases de dados de composição de alimentos
O BareVue combina tabelas nacionais e regionais de composição de alimentos para associar alimentos comuns à fonte de referência mais relevante disponível.
Ver 16 bases de dados e licenças
- USDA FoodData Central
U.S. Department of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center. FoodData Central. [Internet]. Accessed June 14, 2026. Available from https://fdc.nal.usda.gov/.
CC0 1.0 Universal / public domain - Canadian Nutrient File
Health Canada, 2015. Canadian Nutrient File, www.healthcanada.gc.ca/cnf.
Commercial and non-commercial use permitted with attribution - AUSNUT 2023
Food Standards Australia New Zealand (FSANZ). AUSNUT 2023.
FSANZ Data User Licence Agreement - McCance and Widdowson's Composition of Foods Integrated Dataset (CoFID)
Public Health England. McCance and Widdowson's Composition of Foods Integrated Dataset (CoFID), 2021.
Open Government Licence v3.0 - Ciqual French Food Composition Table 2025
Anses. 2025. Ciqual French food composition table.
Licence Ouverte / Open Licence - Bundeslebensmittelschlüssel (BLS), Version 4.0
Max Rubner-Institut (2025): Bundeslebensmittelschlüssel (BLS), Version 4.0 - Deutsche Nährstoffdatenbank. Karlsruhe. DOI: 10.25826/Data20251217-134202-0.
CC BY 4.0 - Japan Standard Tables of Food Composition
Ministry of Education, Culture, Sports, Science and Technology (MEXT). Standard Tables of Food Composition in Japan, 2023.
- Korean Food Composition Table / National Standard Food Composition Database 10.3
Rural Development Administration. Korean Food Composition Table / National Standard Food Composition Database 10.3.
KOGL Type 1 attribution-use for the Excel database - Norwegian Food Composition Table 2026
Norwegian Food Composition Table 2026. The Norwegian Food Safety Authority. www.matvaretabellen.no.
Norwegian Licence for Open Government Data (NLOD) - New Zealand FOODfiles / Concise New Zealand Food Composition Tables
The New Zealand Institute for Plant and Food Research Limited and the Ministry of Health (New Zealand) on behalf of the Crown. FOODfiles Data / Concise New Zealand Food Composition Tables, 14th Edition.
FOODfiles Terms of Use - Tabela da Composição de Alimentos (PortFIR / INSA)
Fonte: Tabela da Composição de Alimentos. Instituto Nacional de Saúde Doutor Ricardo Jorge, I.P. - INSA. v 7.0 - 2025.
- Taiwan Food Composition Database
Taiwan Food and Drug Administration / data.gov.tw. Food Nutrition Composition Database.
Taiwan Open Government Data License 1.0 - Indian Nutrient Databank (INDB), 2024.11
Anuvaad Solutions; Vijayakumar A, Dubasi HB, Awasthi A, Jaacks LM. Indian Nutrient Databank (INDB), 2024.11. Derived from ICMR-NIN Indian Food Composition Tables 2017, Nutritive Value of Indian Foods 2004, UK CoFID 2021, USDA FoodData Central, and documented recipe and nutrient-retention-factor sources.
- Base de Alimentos de México (BAM), Version 18.1.1
Ramírez Silva, I.; Barragán-Vázquez, S.; Rodríguez Ramírez, S.; Rivera Dommarco, J.A.; Mejía-Rodríguez, F.; Barquera Cervera, S.; Tolentino Mayo, L.; Flores Aldana, M.; Villalpando Hernández, S.; Ancira Moreno, M.; et al. Base de Alimentos de México (BAM): Compilación de la Composición de los Alimentos Frecuentemente Consumidos en el país, Version 18.1.1, 2021.
- Tabel Komposisi Pangan Indonesia 2017
Indonesia. Kementerian Kesehatan RI. Direktorat Jenderal Kesehatan Masyarakat. Tabel Komposisi Pangan Indonesia. Jakarta: Kementerian Kesehatan RI, 2018. ISBN 978-602-416-407-2.
- Vietnamese Food Composition Table
Bộ Y Tế, Viện Dinh Dưỡng. Bảng Thành Phần Thực Phẩm Việt Nam / Vietnamese Food Composition Table. Nhà Xuất Bản Y Học, 2007.
Dados de produtos embalados e códigos de barras
Os rótulos, ingredientes, informações nutricionais e registros de códigos de barras de alimentos embalados vêm do Open Food Facts.
- Open Food Facts
Product and barcode data from Open Food Facts. The Open Food Facts database is available under the Open Database License (ODbL).
Open Database License (ODbL) 1.0 - Oqali public food-product database
Oqali. Données publiques. Extraction de la base de données Oqali - Extraction du 08/07/2025.
Oqali public-data reuse terms - Korean Integrated Food Nutrition Information (Processed Foods)
Ministry of Food and Drug Safety (Republic of Korea). Nationwide Integrated Food Nutrition Information (Processed Foods), data reference date 2 April 2026. Source: data.go.kr, dataset 15100066.
Free reuse; no usage restrictions
Dados de suplementos
Os registros de rótulos de suplementos vêm do Office of Dietary Supplements dos National Institutes of Health dos EUA.
- Dietary Supplement Label Database (DSLD)
National Institutes of Health, Office of Dietary Supplements. Dietary Supplement Label Database, 2026. https://dsld.od.nih.gov/.
CC0 1.0 Universal / public domain
Evidências usadas em todo o BareVue
Além dos dados de catálogo, o BareVue recorre às orientações de muitas organizações, incluindo a Organização Mundial da Saúde, Autoridade Europeia para a Segurança dos Alimentos, National Institutes of Health, e muitas outras, além de um vasto conjunto de pesquisas primárias em nutrição e ciência dos alimentos. O BareVue cita as fontes relevantes no app para que você possa analisar as evidências diretamente.